Ingredient Water and Jacketed Mixer Combination Chiller Request a Quote Home»World Class Customer Service»Ingredient Water and Jacketed Mixer Combination Chiller Request a Quote Ingredient Water and Jacketed Mixer Combination Chiller Request a Quote Form First Name* Last Name* Company* Project Location* City State / Province / Region Country AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongo, Democratic Republic of theCongo, Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Swaziland)EthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacauMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth GeorgiaSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan Mayen IslandsSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaVietnamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands Telephone Number*Email* Upload Schedule Sheet and/or Specifications Drop files here or Select files Accepted file types: pdf, docx, xls, Max. file size: 50 MB, Max. files: 3. Ingredient Water ChillerTotal Number of Mixers*Amount of Water Per Batch (lbs., gal. or kg.)*Choose (Lbs., Gal. or Kg.)Lbs.Gal.Kg.Batches Per Hour*Make Up Water Temperature (°F or °C)*Choose (°F or °C)°F°CDesired Ingredient Water Temperature (°F or °C)*Choose (°F or °C)°F°COptional Pre-Filter/ Purifier/ UV Sterilizer Pre-Filter Purifier UV Sterilizer Jacketed Mixer ChillerTotal Number of Mixers*Amount of Water Per Batch (lbs., gal. or kg.)*Choose (Lbs., Gal. or Kg.)Lbs.Gal.Kg.Amount of Flour Per Batch (lbs., gal. or kg.)*Choose (Lbs., Gal. or Kg.)Lbs.Gal.Kg.Total Number of Batches Per Hour*Entering Water Temperature (°F or °C)*Choose (°F or °C)°F°CMixer HPHigh Speed (HP)*Run Time per Batch (Minutes)*Low Speed (HP)*Run Time per Batch (Minutes)*Entering Water Temperature (°F or °C)*Choose (°F or °C)°F°CDesired Final Dough Temperature (°F or °C)*Choose (°F or °C)°F°CDesired Jacket Water/Glycol Temperature (°F or °C)*Choose (°F or °C)°F°CJacket Water/Glycol (%)VoltageVoltsHertzPhase Condensers (Choose One) Air-Cooled-Inside Air-Cooled-Outside Water-Cooled-Inside Split-System CAPTCHACommentsThis field is for validation purposes and should be left unchanged.