Bakery & Food Processing Chillers

request a quote

Type of equipment:

(select one)

Ingredient Water Chiller

Mixer Jacket Chiller

Combination Ingredient & Mixer Jacket Chiller

A. Total Number of Mixers supplied by Chiller:

No. Mixers: Mixer brands(s) and Model(s)

B. Batch Information:

MIXER	WATER per BATCH			FLOUR per BATCH		BATCHES per HOUR	MIXER HP*
MIXER	lb.	gal.	kg.	lb.	kg.	BATCHES per HOUR	HIGH SPEED	LOW SPEED
No. 1
No. 2
No. 3

*Needed only for jacket water chiller.

C. For Ingredient Water Chiller:

1) Make up water temperature - maximum

°F °C

2) Desired Temperature of ingredient water

°F °C

3) Water filter or sterilizer desired?

Yes No

D. For Jacket Water Chiller

1) Running time per batch for each mixer motor:

Mixer	High Speed Minutes	Low Speed Minutes
Mixer No. 1
Mixer No. 2
Mixer No. 3

2) Incoming flour (or sponge) temperature - maximum °F °C

3) Desired final dough temperature °F °C

4) Desired Jacket water/glycol temperature °F °C

5) Glycol/Jacket water percent %

E. Power Available:

Volts Hertz Phase

F. Space Limitation, if any:

Width (inches) Depth (inches) Height (inches)

G. Condensers - 4 types available

Self-contained chiller and condenser indoors: Air Cooled

Self-contained chiller and condenser indoors: Water Cooled

Self-contained air cooled chiller outdoors (NOTE: weather-resistant is not avail. for ingredient water chillers where ambient temperature gets below freezing)

Split system: Chiller indoors, air cooled condenser outside (remote condenser)
Ambient Temp. for air cooled condensers:
Maximum: °F °C Minimum: °F °C
Altitude above seal level: Ft. Meters

Your Contact Information:

Name

(all fields in this section required)

Company Name:

Address

City State

Zip

Phone Fax

Reply By: Phone Email

Options Available :

SFX - Filter/Purifier/Sterilizer:
Ultraviolet sterilizer to kill bacteria with sediment removal filter & carbon cell for tastes and odors.
Flow gpm.

ADJ -Adjustable Legs:

Stainless steel legs adjustable from 6" to 8".

DT - Dial Thermometer (standard on discharge of ingredient chiller)
Makeup and/or Discharge Temperature

WR -Water Resistant Design Chiller can be hosed down for cleaning.

NEMA 5 electrical box and TEFC motors protects against flour in the air. st Tight Enclosure

SSC -Stainless Steel Cabinet

Cabinet exterior constructed of stainless steel.
(Standard on weatherproof models)

LT -Low Temp. Interlock & warning indicator

RFS -Remote Flow Switches Chiller piped to circulate water in a modified closed loop to...
Number of mixers:

filtrine is iso 9001-2008 registered

Need to consult with someone?

Find a local sales engineer